Category: Uncategorized

10 Things That Annoy Your Bartender

10 Things That Annoy Your Bartender

I know this is one of the most hotly debated questions ever asked in the bartending job. “Should a bartender really ever be annoyed, after all, he/she is in the service industry?”’ Well, some will still be annoyed by the subject and others will be annoyed by the things that annoy buy bartenders.

At the end of the day, we bartenders, are human and it is in our human nature to be annoyed.

So, what annoys us as bartenders?

  1. Be Specific-Know What You Want

Trust me, I was hired one for my ability to be creative and my ability to come up with drinks just for you and in this line of business, the statement “help me help you” plays an important role. Even when you do not know what you want, trust me your taste buds will always want something. So, a statement with, “I don’t mind having something with a gin in it” is a step towards the right direction.

  1. Flashing Your Money So That You Get Served

Trust me, I see you when you get in the bar. Ad I have a memory who gets in the bar and in what order.  Like any other self-respecting thing, I would like to be done to me also, is to serve the people in that particular order as well. This will not make me give you any faster treatment or circumnavigate you miraculously to the start of the line.

  1. Snapping Your Fingers To Get Their Attention

Before proceeding, remember to always keep calm in the bar.  It is important, not only for me but also for everyone else. Anything that goes in with trying too much to get my attention, trust me it is in this list, this includes a whistle, a shout and anything that you would not like to do in the real world.

  1. Ripping Napkins And Bottle Labels Into Small Tiny Pieces And Leaving Them On Them Scattered On The Table

The napkins and coasters play an important role in keeping the bar clean. Please also not chew on the straws.  These are also not meant to put in your olive pits on them. This as well goes to trash you put in the glass as well.  This will have to come out before it goes to the dishwasher. By all means be responsible enough to put the trash in the bin and also exercise some self-control and not chew the straws or tear up napkins and bottle labels into confetti.

  1. Trying To “Persuade” Them For A Drink After-Hour

Unless you do not care if I spend a night or so in jail, by all means, go ahead. But I will need to remind you that there are laws that are against this kind of request. But I really do not want to spend the night in a jail somewhere.

  1. Ordering A Drink And Taking It Back Saying It Is Not What You Wanted Or It Does Not Taste Right

If the drink is not what you ordered, by all means, I will accept my mistake and take it back. In the case of the drink is the right one but it does not taste a little bit different compared to what you had the last you were here, then something definitely has to do with your taste buds. I will not take that back.

  1. It’s My Birthday, I Want Free Drinks

The easiest way not to get a free drink is to ask for one. This goes for “it is my birthday” statement. It is someone’s birthday every single time. I will be glad and very happy to wish you a birthday but kindly also remember I am working and also trying very hard to make a living. We are also human, at the end of the day, if I want to give you a free drink, trust me, I will. It will eventually come if you are a good customer. After all who doesn’t like a freebie?

  1. Trying To Negotiate The Price

Never ever has it ever worked like this, when a drink is $5 then that is the price, do not pull the “what is that the best offer?” For me, I serve and ask the price as indicated in the menu or as dictated. This is the price that everyone else is charged.  My apologies if the price does not suit you. This also goes also to you who waits until I make the drink then starts scrambling into your wallet or pull out some crumpled bills to pay when I am done with making the drink. That is why I tell you the price before it starts making it

  1. Make It Strong, There Is A Good Tip For You

True, I will not deny it, I do love big tips but there is a certain number of drinks that my bottle needs to make.  So if you ask me to put in less ice or put your drink in the tallest glass available or generally anything related to making it strong for you, the same amount booze goes into it.

  1. Sexual Harassment Is A No No

I think there are laws everywhere that protect you against sexual harassment at the workplace. Just because I work at a bar does not mean I am not working, this is my workplace and not a place for me to date. There are available people in the bar who are already drunk and ready to be hit on. Why of all people would you choose to hit on the sober one?

How to not annoy your bartender? Remember we are all humans and yes, the bar is a place to have fun and let loss but that does not mean that your manners need to be left at the door once you get in the bar. Let us make the world a better place by treating each other nice and have a good time.

The Bartender’s Job Description

The Bartender’s Job Description

"The job of a bartender is to make drinks." That is probably the first thought that came to your mind when you saw this article. Just like every other job, a bartender does have a job description. But the JD is not your typical one with only some specific deliverables that have to be met. It goes beyond that

Yes, the main job of a bartender is to make drinks but there some other secondary duties that are not stated in bartenders JD that are almost negligible but once combined, they determine the success of the bar and also the bartender.

To you as a consumer, the bar, and its drinks is the perfect place to go and unwind, to celebrate your wins, to mourn your losses, to interact or to get some solo time. Generally, the bar is the perfect escape zone where you can throw away some your responsibilities, to escape your fears and stresses of the everyday world. And you as the bartender is to take away those fears, create a zone of total freedom, calmness, and celebrations.

Let us take a look at the JD of a bartender.

  • Key Performance Indicators

This is what you will see advertised on the website of a job board.

One, the main responsibilities will be to ensure that the standards of cleanliness at the bar are well maintained. This means the bar top, glassware, bottles, shakers, mixers, just to mention a few are well maintained and clean and no stains and spills can be spotted.

Then there is the making of the drinks, the cock cocktails, keeping the alcohol organized, stocking of beer and wines, changing kegs and every other minute ingredient that goes into making drinks. This will require the bartender to great attention details, this means keeping check of the straw count, ice well just to mention a few. Hence efficiency will be a great asset for a bartender.

To make the drinks, you will need to be able to handle a great deal of pressure since you will be working in a rather fast paced environment with different kind of clients with different demands. Apart from the food orders that need to deliver, there are order tickets that will also need to be fulfilled. While at the same time you might need to move to the store to get a bottle of liquor that just ran its course.

You are also the cashier at the bar. You will need to know how to count money fast and efficiently, give back the required balance and also know how to run the POS Machine. Due to the nosy and fast-paced aspect of the bar, it is quite easy that you can mix up accounts and as a result, you can end up losing your job. A bar might be one big party but at the end of the day, it is just a business like any other.

Another key performance indicator is to ensure that the bar operates smoothly by ensuring that should the dishwasher breakdown it is fixed as fast as possible, should a bar fight break, it is settled as fast and quietly as possible then no underage drinkers have been served. At the end of the day, you will need to keep the bar a rather very positive environment and move towards the right direction until after the last call.

  • Cool Bartender Requirement

As a bartender after carrying out your most basic requirement, you will need to be the social conduit. You in charge of making sure the party is lively, console the heartbroken and definitely, match make.

You will play the role of a therapist since the mixture of a good drink and a compassionate ear can make even the toughest heart talk about their deepest secrets and confessions that they have never told anyone else. You will need to learn how to be open and give advice even when you have none. Even when you do not have the best of advice, you need to make it sound professional.

To get the cool bartender tag, you will need to be familiar with all matters ranging from history, science sports just to mention a few. Should one of your customers ask something on a particular matter that you got no interest, you better make yourself interested. A person who is already high likes to share his knowledge and this can lead to better and bigger tips.

When it comes to the bar, all customers are looking to have a good time and there is nothing more than a customer wants to include a drop in the right music, an exciting or intellectual conversation, dropping a very good joke or even a nasty one. As a bartender, you will need to create the perfect and most intimate environment that your customers need to get to know each other either as friends or more.

As a bartender, you will need to be the perfect directory of up and about town. When it comes to customers asking for directions you will need to assist them when it comes to drinking or entertainment recommendation, you need to know which tickles their fancy. You will need to be updated on the hotspots in town.

  • Add-ons

As a bartender, you will need to know that your job is multifaceted and I cannot possibly list down all about the job here but the list can be based on the kind of bar and even town as this will bring its own set of challenges and obligations.

To be the best, learn as quickly as possible, pick and drop things you do and don't need, pay attention, always remember recipes, faces, and names and keep your customers spirit high.

WHAT IS FLAIR BARTENDING

WHAT IS FLAIR BARTENDING

Flair bartending is basically the art and skill of entertaining your clientele or audience with the juggling and manipulation of your bar tools that includes, shaker tins, glassware, garnish, napkins, in some rather neat, tricky and dazzling ways.

Flair bartending is not all about the juggling of the bottles, some ice trick which is the definition of flair bartending in the strictest sense, but generally, it is just anything that can create an extra excitement and dazzle to your clientele’s drinking experience. You can do a simple juggling trick or a rather funny story or joke. If possible to use both, the use them.

Flair or the freestyle bartending can be categorized into styles: the working flair and the competition flair. The biggest difference between these two is the amount of risk and complication of tricks used, making the competition flair the most risk and more complicated than the working flair.

The Competition Flair

This is all about the performance. It is borderline choreography and like any competitive skill, it requires hours and hours of practice. Like any dance competition, you need to be ready to bedazzle your audience and you are the spotlight of the show. Be ready and be polished.

Like any competition, nothing is left to luck or chance. Your bottles are numbered and need to be positioned accordingly and the alcohol just enough for you to make the drinks required. In this kind of flair, you not usually working your guest but rather the crowd.

When it comes to flair competition, there is room for freedom for your tricks than the kind of tricks you would pull behind the counter at work. You cannot take 4 minutes to make a drink at a busy bar and you not allowed to spill at all. In a competition, spilling is a no-go zone.

The reason for all this flair is to achieve some money, recognition (those viral YouTube videos), better bartending gigs, and the prizes just to mention a few. If you doing your flair for this purpose, practice, and practice until you achieve perfection.

The Working Flair

This is the highly accepted and fairly common flair bartending skill. This the common cocktail juggler. He does the tricks with the mixers, bottles, ice and plays around with flammable liquor and then throws in the occasional magic trick. Most of these tricks are learned easily are pretty common. The simple bottle flip, the three bottle pour, some work involving certain flammable drinks and there are others that are difficult and can lead to breaking a bottle and sometimes fires started.

This kind of flair bartending needs you to mix your drinks in good time and use a few tricks to impress your guest. As these do not slow down your service, reduce your spillages and also do not use flair that can scare away your interaction with the guests. The whole point of the working flair is to show your guests some simple tricks because they are only expecting the drink you serving.

The working flair is meant to increase your interaction with your quests nothing more. A bartender with exciting performance will often be called in for higher paying gigs and even work at more glamorous bars.

As a bartender, you will need to know your market as well. If you living in specific places or working in some certain kind of a bar, say a casino, hot nightclubs in rather very competitive markets such as Las Vegas, New York and Los Angeles, the over the top flair can be extremely useful.

Learning Flair Bartending

When it comes to flair tricks, you can either take a course or learn while on the job.

Classes are a good way to go especially if you want to learn how to be over the top bottle flipper. Hence, having a pro show you will help you get the tricks correctly and reduce the mistakes and the certificate will be useful if you want to work in a music-over-talking bar.

Alternative Flair Bartending

The whole bedazzle of bottle flipping and flames can be a spectacle, there is an alternative that is entertaining and does deserve a recognition,” the bartender with the entertaining word.”

Customers do not only go to watch the juggling but also to interact socially. The most memorable bartender is the one that shares the best jokes and stories, listens and also provides useful info and trivia and charming thee customers all through the night. This kind of flair will always bring in the big tips home. It is all about the exchange of many words with the dollars $$$$$

To be the best bartender, combine some easy, neat bottle and tool skills, inserting some tricks and engage the customers. Find the perfect balance as this calls in for the balance. Use your hands to show your professional ability and your words a charm. Where do you think the term "Cool Bartender" came from???

Top 9 Skills and Qualities of a Bartender

Top 9 Skills and Qualities of a Bartender

What is a bar without a bartender? The most influential part of a bar is the bartender. As a bartender, you are the face of the business and you are the most fundamental link between your establishment and the most important aspect of the bar: the customers.

Before anything else, even your customers, the interaction experience of customers is what determines the success of any establishment.

What skills and qualities do your bartenders need?

  • Fantastic Memory

Both your short term and long term memories need to not just good but great. Short-term plays an important role especially when it comes to remembering your customers' orders. You can have a pen and paper to help you keep track of their orders.

The long-term memory is good as it helps you remember the names of your regular clients and also their preferred choice of drink. The best appreciation that you will ever get from your clients is if you remember their names as well as their favorite drink. This also serves you well especially in terms of knowing what beers are in the taps and also in your bottles as well as the recipes of your cocktails and mixed drinks.

  • Know Your Drinks

Great mixology skills depend largely on your knowledge about drinks.  You will need to know how to mix drinks off-hand especially for those are common. For newer more complicated drinks, do not be afraid to consult a book. Ensure that your drinks are also of top quality.

  • Communication Skills

This is perhaps one of the most critical skills you will ever need. Not only will you need to talk with your customers during your shift, you will need to talk loudly, without shouting and also very clearly while at the same time making sure that the tone of your voice is positive.

To be a great communicator you will need to be a great listener. You will need to get your customer’s orders right. You will be also creating a friendly environment where customers can interact with you and also with each other. This makes a bartender amazing

  • Organizational Skills

As a bartender, one thing that you will always be when you on your shift is that you will be a very busy person. You will be running all over the bar while serving several customers at the same time. You will need to keep good track of what has been ordered, who has paid for what drink and also those waiting for their drink.

You will need to be good at multitasking as well. You will need to keep your bar surface both clean and organized as well. This does not only make your surface look presentable but also make your work more efficient. You will also need to ensure that your bar is well stocked and the restock of items such as ice, garnished, napkins as well as soon as you start running low.

  • Friendly

As a bartender, like any other sales job, you will need to say hello and smile to every customer even when you cannot service them right away.  That kind of acknowledgment goes a long way.

Being kind as well to even the most frustrated customers is also good. You will need to learn how to read people know when to make conversation and also when a customer needs to just order a drink.

  • Have Good Money-Handling Skills

You will need to act as a cashier when it comes to your bar. Your money handling skills need to be at the top of your game. You will need to know how to do quick computations and know how much will be returned back to the customers.

  • Excellent Customer Service

As a bartender, your customer service skills need to be outstanding. The most basic nature of the job is your service to your clients and the pay largely depends on tips so you need to ensure that your personality connects with your clients and ensure that they keep coming back.

  • Be Responsible

As the other bar staff expect efficiency and timely service, it is also your responsibility to ensure that you remember to check the IDs of your customers and also maintain and keep things under control.

  • Maintain Your Composure

As a bartender, being of service to dozens of people at once, you need to maintain the above-mentioned qualities even when under pressure.

TOP 10 WAYS TO MAKE MORE IN TIPS AS A BARTENDER

TOP 10 WAYS TO MAKE MORE IN TIPS AS A BARTENDER

Why did you get into bartending? Maybe it was for the extra bucks, may be due to the fact that you are a beer person who has always imagined working at that brewery that you have been eying since you started to appreciate the fine art of beer.  Or maybe the reason was to get more girls. Or maybe you like being the life of the party.

For whatever reason, the reason evolves with time. If you liked it because you liked being the life of the party, that might get old but one thing that always remains and that will never lose its appeal is that every time you walk out of the bar every night, you have some money in your pocket at the end of the night no matter how broke you walked in.

How Much Money Is Too Much?

Based on where you work, a low-end restaurant/bar can bring in about 100 Dollars a night which is pretty cool but on busier hotel bars something between 200-250 dollars is pretty cool.

Do you want to bring in more? You can start to consider some really upscale cocktail bars and restaurants or even top tier casinos where on a normal night, 250 dollars is okay, but on a more grand night, more than 400 dollars can easily come in.

How can you bring in the green?

  • Dress The Part:

No matter where you work, be it a resort, classy bar or some punk rock club, always dress the part.  Make sure that your clothes are clean. Make sure you are well put together and this will give you the confidence to give you that you need, the extra tip. No one wants to be served by a sweaty bartender.

  • Spark Some Conversation:

Do not be scared to speak to your customers.  Make sure that they do not only talk to you but also to each other. Introduce them to each other. I mean you cannot talk to all people at the bar at the same time or can you?

  • Bring In The Charm:

Bartending is all about the charm and charismatic personality. It is through this charisma that people keep on coming back. You will need to be fun, outgoing and a really good listener. You will need to have some great stories that will rock your people. Remember to always compliment.

  • Learn To Enjoy Your Job:

The reason why bartending is one of the best jobs is because you get to meet and talk to new people all the time. One thing that is always unique about a bartender, everyone loves the booze supplier. Happiness is contagious, if you happy, your customers will be happy and the cheer spirit will definitely be felt in the bar.

  • Be Clean:

Make sure that your bar surface and service is clean, so are your cocktail glasses and shakers.

  • Have Some Style:

You will need to add some flair. You can start slow with some fancy looking paper napkins and straws. You can then up to some cool glassware, tins, and bottles.  If you are not already doing some flair, why don’t you give it a try?

  • Know Your Customers:

Always acknowledge new customers as they walk into your bar. They will keep coming back again and again if they feel appreciated by you especially if you take the time to know their name and their usual drink.

  • The Power Of Suggestion:

To get that extra zing, you will need to know your menu better than anyone else, other bartenders, the manager, waiters and everyone else. Know the ingredients in your drinks so that you can be able to easily suggest a drink for your guests based on what they ordered first.

  • Know When To Give A Freebie:

A bar, of course, is not a place to give free booze, but any good bartender and manager know the need to give a free drink to a new guest or the longtime regulars. For the new guys, it will be giving a good reason as to come back as for the old customers, it is a sign of appreciation for their business.

  • Keep Your Service Excellent:

This is a no-brainer for any person in the service industry. Do not complain about the tip you given because you ignored your customers, were rude or gave sloppily made drinks. Make sure you treat your customers like family, ensure anyone who has had a little bit too much for the road gets home safely.

Be friendly, make everyone happy be entertaining and do your job really well. This is secret to making great tips.

TOP 7 REASONS WHY YOU NEED BARTENDING SCHOOL

TOP 7 REASONS WHY YOU NEED BARTENDING SCHOOL

You might want a change in career or maybe learning on how to mix cocktails so that you can impress your buddies at a cocktail that you have thrown or get a promotion at the current place of work, bartending can be something to consider.

Though it is more practical than book knowledge, lets us take a dive and see some of the reasons why you need to get into Bartending School

  1. Learn something new, fun and acquire a new set of skill:

Bartending might look like the easiest thing to do but it requires a wide set of skill that included but not limited to cocktail technique, knowledge of the spits and even hosting. If you can learn these skills then you will definitely enjoy career success at bartending but also in other parts of your life.

Being a bartender means you a friend, a business person, as well as a sales persons all, rolled in one. Your customers need to have a confidante, making friendships as well as get some money in your pocket.

Where else can you be able to practice these skill other than at a bartending school to your classmates?

  1. Networking:

This is the perfect place to meet up people who have same interests as you and also get to network. You never know where you will meet these people after Bartending School.

  1. Learn with professionals:

Bartending is one job that requires you to be all hands on. Yes, all the YouTube videos and books are good, but there is something about a teacher. A person who will point out a bad skill or spot a bad habit and ensure that you do not pick it up when you leave the class.

  1. Understand the laws:

If there is one thing that is majorly overlooked by self-teaching bartenders is the laws that govern alcoholic beverage handling and also handling to your customers as well. For example, in New York, there is the Alcoholic Beverage Control Law (ABC) which was made in 1993. Consequently, the State Liquor Authority and the Division of Alcoholic Beverage Control were formed as a result of the ABC Law. The aim of this law was to "give protection, health, welfare, and safety of the people of the state."

These departments and laws are in charge of the liquor license, inspections and the general regulation process of the bar industry. You also get to learn about the Dram Shop Laws which differ from state to state. These laws are about serving alcohol to a person who is already drunk and gets behind the wheel. In some cases, the Dram Shop Law, the bar can be held liable if it serves alcohol to a person who is already drunk.

Where else can you learn more on this learn this than through a bartending school with tons of experience who has seen it all?

  1. How to do the correct pour:

Spillages and over pouring are considered serious problems in the bartending industry. Some companies have even gone to having robots to help reduce the cost associated with them.

The correct pour can mean the difference between getting 10 drinks from a bottle and 20 from the same bottle. With time, these costs start biting into the bar. The practice pours in the bar is something else compared to a bartending school where you can practice pouring without the term “cost” coming up.

  1. Gives you bragging rights:

When you are the bartender, you are the expert in all matters alcohol at your bar. So do not be shocked when a customer looks up at you and go like, what is the difference between a scotch whiskey and Irish whiskey? As the bartender, expect this questions.

One of the ways you can be able to impress your clients is by knowing your drink and know it really well. If you are not well informed you making a rather poor impression of yourself and the bar as well. This will also help create a good rapport with your clients.  Know what you working with, the difference in texture, palettes, barrel-aging processes just to mention a few.

The best place you can learn this and more is at a bartending school.

  1. Get to know about the top drinks:

The best thing about Bartending School is that you learn what the best in the drink industry is.  You will learn some history, the ingredients about the drinks and the best technique when making and serving them as well.

The best place to gain some hands-on skill on making killer cocktail is at the Bartending School.

Apart from these reasons, you will also get to build up your confidence behind the bar, give a backing to your bartending skill through certification, show dedication at what you do and also be part of a great and fun community.

Requirements in Order to Become a Bartender

Requirements in Order to Become a Bartender

You Must Become Certified.
Bartenders mix and serve alcoholic beverages and other drinks to bar and restaurant patrons. Bartenders must know about different varieties and brands of beer, wine, and spirits and how to serve each. They must also learn and master cocktail-making techniques like shaking, stirring, pouring, and muddling.

An important part of being a bartender is providing good customer service. Bartenders take orders, collect payment and make change, recommend drinks, and make conversation with their customers. They also maintain a clean working area and may be responsible for keeping their bar well-stocked.

Follow the age requirements in your state in order to be certified.

 
Minimum ages to bartend


What if I have a Criminal Record?

There are no restrictions prohibiting persons who have been indicted for on mesdeamenor or felony charges.  Keep in mind, these charges will not prohibit you from obtaining certification, but such charges could stifle your chances of landing a job.  Be ready to explain the charges in an interview.  If you have changed your life since then, make sure you not only explain that to the interviewer, but why.

I have a DUI or Alcohol-Related Charges, can I be a Bartender?

You can, unless there are requirements attached to your probation order that prohibit you from being in or around drinking establishments.

What kind of training is required to become a bartender?

Most bartenders don’t complete formal training for their jobs. Bartenders may teach themselves or learn on the job by working as a bartender helper or assistant.

Some bartenders go to bartending schools to receive their initial training. Bartending schools exist across the United States, and experts recommend choosing one that is licensed by your state’s department of education and offers programs that take at least 40 hours to complete.

Students in bartending courses learn how to use bar equipment, mix a wide variety of cocktails, pour different types of beverages, and provide good customer service. They may also learn about health and safety issues, working with cash registers, and interviewing for bartender positions.

Are there any certification or licensure requirements?

Very few states require bartenders to meet any licensing or certification requirements. Washington state, for example, requires bartenders to complete an alcohol server training course and apply for a permit. Wisconsin has similar requirements. Check with your state’s liquor control board to see what, if anything, bartenders must do before they can start working.

How long does it take to become a bartender?

There is no one strict path to becoming a bartender, and you could begin working as a bartender as soon as you meet your state’s age requirements. Some states set the minimum age for bartenders at 18, while others require bartenders to be at least 21 years old.

What does a bartender earn?

Most bartenders rely heavily upon tips to supplement their hourly wage. The Bureau of Labor Statistics reports that in 2012, bartenders in the United States earned a median of $9.09 per hour, including tips. The top ten percent of bartenders made more than $15 per hour that year.

What are the job prospects?

The BLS expects that employment of bartenders in the United States will grow by 12 percent between 2012 and 2020, about as fast as the average growth for all occupations. While employment will grow, competition for bartending jobs may be strong. Bartenders can enhance their job prospects by gaining experience and training.

What are the long term career prospects for bartenders?

Bartenders who gain working experience will be more likely to land lucrative jobs with busy, successful bars and restaurants. Some bartenders may advance into restaurant management or even open their own bars.

How can I find a job as a bartender?

Search for job openings in your area and apply and interview in a professional manner. Search for openings that might be a good fit for your interests; if you are interested in sports, for example, then a sports bar may be a good place for you. Network with other bartenders to find out about job openings in your area.

How can I learn more about becoming a bartender?

If you want to learn more about bartending, you can learn a lot by talking to a bartender. Build a rapport with bartenders in various bars and restaurants to learn more about the profession and the job scene in your area.