Jaron Tacoma

3040 Waterchase Way SW Apt 110 Wyoming, MI 49519

(209) 620-5400

jarontacoma@gmail.com

Objective

Seeking a position as a bartender where I can utilize the bartending skills obtained through Local Bartending School, including profit pouring, mixology, and knowledge of essential health and safety codes.

Skills

◉ Bartending – Utilize expansive knowledge of mixed beverages, specialty liquors and craft beers to serve customers and support waitstaff.

◉ Efficiency – Mix, pour and serve drinks for bar clientele as well as restaurant waitstaff. Serve meal options and answer customer questions about the drink and food menus.

◉ Friendly – Greets every customer with a hello and a smile, even if he or she cannot serve the customer right away. Being kind, even towards frustrated customers, is important

◉ Composure – maintains all the bartender qualities such as memory, communication, organization, and friendliness – even under pressure.

Education and Certification

Local Bartending School (2019)
PSCC Michigan Responsible Serving of Alcohol Professional Server Certification
eTIPS On Premise 3.0 – Michigan
◉ Go over glasses, tools and set bar
◉ Free Pour
◉ Shot pour
◉ Cutting Fruit
◉ Mixed drinks
◉ How to use a strainer and shaker
◉ Mixology and Popular Drink Recipes
◉ Checking ID’s

John H. Pitman Highschool (2015)
◉ High School Diploma – Turlock, CA

Work Experience

Banquet Server (August 2018 – November 2018)
◉ The Reserve – Birmingham, MI

Busser/Server Assistant (August 2018 – November 2018)
◉ The Reserve – Birmingham, MI

Server (July 2015 – July 2018)
◉ Olive Garden Italian Restaurant – Turlock, CA

Delivery Driver (February 2016 – December 2016)
◉ Pizza Factory – Turlock, CA