• The Program Bringing a Mobile Bar into Your Home

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Jillian Belli

Jillian Belli

Spring City, PA

(609) 330 – 9587

jbbelli@utica.edu

Objective

Seeking a position as a bartender where I can utilize the bartending skills obtained through Local Bartending School, including profit pouring, mixology, and knowledge of essential health and safety codes.

Skills

Bartending –Utilize expansive knowledge of mixed beverages, specialty liquors and craft beers to serve customers and support waitstaff.

Efficiency – Mix, pour and serve drinks for bar clientele as well as restaurant waitstaff. Serve meal options and answer customer questions about the drink and food menus.

Friendly – Greets every customer with a hello and a smile, even if he or she cannot serve the customer right away. Being kind, even towards frustrated customers, is important

Education and Certification

Local Bartending School (2018)
eTIPs + State Serving Certification – Responsible Serving
◉ Go over glasses, tools and set bar
◉ Free Pour
◉ Shot pour
◉ Cutting Fruit
◉ Mixed drinks
◉ How to use a strainer and shaker
◉ Mixology and Popular Drink Recipes
◉ Checking ID’s

RAMP Certified

Masters of Science, Cyber Security, Utica College – Utica, NY
Concentration in Cyber Forensics

Bachelor of Arts, Computer Science and Information Systems
Stockton University – Pomona, NJ

Associates of Arts, Liberal Arts
Camden County College – Blackwood, NJ

Work Experience

Infrastructure Security Analyst (August 2018 – Present)
RevSpring – Oaks, PA

Server / Carside / Host (October 2013 – January 2014)
Outback Steakhouse – Marlton, NJ
◉ Enhanced guest experience by ensuring quality service and hospitality
◉ Maximized food and drink sales with each table
◉ Verified customer order when packaging up for to-go
◉ Answering all Customer questions
◉ Food and drink running
◉ Station maintenance as needed

Server / Carside / Host (August 2011 – October 2013)
Carrabba’s Italian Grill – Marlton, NJ
◉ Enhanced guest experience by ensuring quality service and hospitality
◉ Maximized food and drink sales with each table
◉ Training Host, Carside and Serving Staff
◉ Some bartending training
◉ Answering all Customer questions
◉ Verified customer order when packaging up for to-go
◉ Food and drink running
◉ Station maintenance as needed
◉ Assisted management with closing sales and deposit procedures
◉ Assisted with catering deliveries and event setup

Other Skills

◉ Strong leadership and coaching skills
◉ Friendly and enthusiastic
◉ Organized
◉ Training and development
◉ Strong hospitality skills
◉ Works well in a team or as an individual

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