Jillian Belli

Spring City, PA

(609) 330 – 9587

jbbelli@utica.edu

Objective

Seeking a position as a bartender where I can utilize the bartending skills obtained through Local Bartending School, including profit pouring, mixology, and knowledge of essential health and safety codes.

Skills

◉ Bartending –Utilize expansive knowledge of mixed beverages, specialty liquors and craft beers to serve customers and support waitstaff.

◉ Efficiency – Mix, pour and serve drinks for bar clientele as well as restaurant waitstaff. Serve meal options and answer customer questions about the drink and food menus.

◉ Friendly – Greets every customer with a hello and a smile, even if he or she cannot serve the customer right away. Being kind, even towards frustrated customers, is important

Education and Certification

Local Bartending School (2018)
eTIPs + State Serving Certification – Responsible Serving
◉ Go over glasses, tools and set bar
◉ Free Pour
◉ Shot pour
◉ Cutting Fruit
◉ Mixed drinks
◉ How to use a strainer and shaker
◉ Mixology and Popular Drink Recipes
◉ Checking ID’s

RAMP Certified

Masters of Science, Cyber Security, Utica College – Utica, NY
Concentration in Cyber Forensics

Bachelor of Arts, Computer Science and Information Systems
Stockton University – Pomona, NJ

Associates of Arts, Liberal Arts
Camden County College – Blackwood, NJ

Work Experience

Infrastructure Security Analyst (August 2018 – Present)
RevSpring – Oaks, PA

Server / Carside / Host (October 2013 – January 2014)
Outback Steakhouse – Marlton, NJ
◉ Enhanced guest experience by ensuring quality service and hospitality
◉ Maximized food and drink sales with each table
◉ Verified customer order when packaging up for to-go
◉ Answering all Customer questions
◉ Food and drink running
◉ Station maintenance as needed

Server / Carside / Host (August 2011 – October 2013)
Carrabba’s Italian Grill – Marlton, NJ
◉ Enhanced guest experience by ensuring quality service and hospitality
◉ Maximized food and drink sales with each table
◉ Training Host, Carside and Serving Staff
◉ Some bartending training
◉ Answering all Customer questions
◉ Verified customer order when packaging up for to-go
◉ Food and drink running
◉ Station maintenance as needed
◉ Assisted management with closing sales and deposit procedures
◉ Assisted with catering deliveries and event setup

Other Skills

◉ Strong leadership and coaching skills
◉ Friendly and enthusiastic
◉ Organized
◉ Training and development
◉ Strong hospitality skills
◉ Works well in a team or as an individual